Egg & Cheese Hash Brown Waffles – TartAmour
Crispy golden pockets of hash brown goodness envelop gooey melted cheddar, bright green onions, and the subtle richness of eggs, …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Ingredients
- 2 cups frozen hash browns, thawed
- 1 cup shredded cheddar cheese
- 2 eggs
- 1/4 cup chopped green onions
- Salt and pepper to taste
- Cooking spray or a little melted butter for greasing the waffle iron
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