Garlic Parmesan Roasted Zucchini by Christine Hryniszak
Delicious Garlic Parmesan Roasted Zucchini | Perfect side or main | Easy hasselback technique | Yum! | Christine Hryniszak's recipe.
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Cooking tools:
- Skewer
- Chopsticks
- Chef's knife
- Cutting board
- Grater
- Plate
- Pastry brush
- Saucepan
- Stove
- Oven
- Baking sheet
- Measuring spoon
- Measuring cup
Ingredients
- 3 whole Zucchini
- 3 cloves Garlic
- 4 Tbsp Butter, Unsalted
- 1 cup Parmesan Cheese
- 1 Tbsp Paprika
- 1 tsp Italian Seasoning
- .5 tsp Salt and Pepper
- 1 Parsley
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