Fish and peas rice Recipe | Food From Portugal
Do you like rice recipes? Make this simple and delicious fish and peas rice recipe! Your kids will love it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 800 grams (1 3/4 pounds) hake steaks
- 200 grams (7 ounces) peas
- 20 grams (1 cup) medium-grain rice
- 1/2 teaspoon pepper
- 1/2 teaspoon paprika
- 3 medium ripe tomatoes
- 1 medium onion
- 3 cloves of garlic
- 50 ml (1/4 cup) olive oil
- A drizzle of olive oil and a small onion to cook the fish
- Water to cook the fish (about 1 liter (4 cups))
- Salt (to taste)
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