Roasted Harvest Veggie Paella | Mahatma® Rice

Roasted Harvest Veggie Paella | Mahatma® Rice

mahatmarice.com

Enjoy bold and delicious fall flavors with this Roasted Harvest Veggie Paella made with Mahatma® Parboiled Rice.

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Ingredients

  • 1 1/2 cups Mahatma® Valencia Short Grain Rice
  • 1/2 lb Brussels sprouts, trimmed and halved
  • 3 cups chopped butternut squash
  • 2 carrots, chopped
  • 2 parsnips, chopped
  • 1/3 cup olive oil, divided
  • 1 tsp each salt and pepper, divided
  • 1 cup dry white wine
  • 1/2 tsp saffron threads
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 2 tbsp finely chopped fresh thyme
  • 1 tbsp finely chopped fresh rosemary
  • 4 cloves garlic, thinly sliced
  • 1 tsp smoked paprika
  • 3 1/2 cups sodium-reduced vegetable broth
  • 2 plum tomatoes, diced
  • 2 tbsp finely chopped fresh parsley
  • 1 tbsp lemon juice

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