White Bean Crostini | California Olive Ranch

Ingredients

• 1 cup dry white beans, such as cannellini
• ½ cup California Olive Ranch extra virgin olive oil
• 1/8 cup garlic cloves, peeled and sliced thin
• 1/8 cup lemon juice
• 1/8 tsp. cayenne pepper
• ½ tsp. cumin powder
• ½ Tbsp. salt
• ¼ Tbsp. white pepper
• 12-16 slices country baguette
• 2 Tbsp. California Olive Ranch extra virgin olive oil
• 2 Tbsp. Italian parsley, coarsely chopped