Chocolate Banana Paleo Cake Recipe

Name: Chocolate Banana Paleo Cake Recipe
Ingredients: Cake batter ingredients (6 cup bundt cake capacity—DOUBLE the below quantities if using a 10–15 cup bundt pan); ¾ cup (80 g) almond flour; ¼ cup (30 g) coconut flour; ¼ cup (25 g) unsweetened cacao; 1 teaspoon baking soda; ¼ teaspoon salt; 3 eggs, lightly beaten; 1 cup (240 ml) mashed very ripe bananas (about 2 medium bananas); ¼ cup (60 ml) maple syrup or honey; 2 tablespoons (30 ml) vegetable oil or melted coconut oil; 1 teaspoon vanilla extract; Glaze ingredients (enough to glaze a full-size, 10-15 cup bundt cake); 1 cup (100 g) sifted powdered sugar; 2 tablespoons (30 ml) freshly squeezed lemon juice

verygoodcook.com

This grain-free Chocolate Banana Paleo Cake made with almond & coconut flour has a silky texture and an irresistible chocolate-banana taste.

View full recipe on verygoodcook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at verygoodcook.com.

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Ingredients

Cake batter ingredients (6 cup bundt cake capacity—DOUBLE the below quantities if using a 10–15 cup bundt pan)
¾ cup (80 g) almond flour
¼ cup (30 g) coconut flour
¼ cup (25 g) unsweetened cacao
1 teaspoon baking soda
¼ teaspoon salt
3 eggs, lightly beaten
1 cup (240 ml) mashed very ripe bananas (about 2 medium bananas)
¼ cup (60 ml) maple syrup or honey
2 tablespoons (30 ml) vegetable oil or melted coconut oil
1 teaspoon vanilla extract
Glaze ingredients (enough to glaze a full-size, 10-15 cup bundt cake)
1 cup (100 g) sifted powdered sugar
2 tablespoons (30 ml) freshly squeezed lemon juice