Apple Upside Down Cake Recipe

Name: Apple Upside Down Cake Recipe
Ingredients: 8 tablespoons (1 stick) unsalted butter, softened; 1 1/4 cups white granulated sugar divided (1/2 cup and 3/4 cup); 1 1/2 pounds Braeburn, Jonagold, or Golden Delicious apples (about 4 medium), peeled, quartered, cored, each quarter cut into 2 wedges; 3/4 cup flour; 1/2 teaspoon salt; 2 teaspoons baking powder; 1/3 cup cornmeal; 1/2 cup boiling water; 1 teaspoon vanilla extract; 2 large eggs; 1/3 cup whole milk

www.simplyrecipes.com

This upside down cake with caramel sauce and apple wedges is made with a batter with a little cornmeal for a delightful texture.

View Original

Share this recipe:

Ingredients

8 tablespoons (1 stick) unsalted butter, softened
1 1/4 cups white granulated sugar divided (1/2 cup and 3/4 cup)
1 1/2 pounds Braeburn, Jonagold, or Golden Delicious apples (about 4 medium), peeled, quartered, cored, each quarter cut into 2 wedges
3/4 cup flour
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup cornmeal
1/2 cup boiling water
1 teaspoon vanilla extract
2 large eggs
1/3 cup whole milk