Upside-Down Caramelized Apple Cake Recipe | Food Network

Ingredients

• 4 tablespoons (1/2 stick) unsalted butter, plus extra for greasing
• 1/2 cup firmly packed light brown sugar
• 1/4 teaspoon cinnamon
• Dash nutmeg
• 2 1/2 cups thinly sliced apples, such as Cortland, McIntosh, or Macoun (about 3 small apples)
• 6 tablespoons unsalted butter, very soft
• 1 cup sugar
• 2 eggs, room temperature
• 1 teaspoon vanilla extract
• 1 cup unbleached flour
• 3 tablespoons cornmeal
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup milk