Thermomix recipe: Hey Pesto!
Got garlic? Got basil? Got parmesan? Get pesto.
Keywords
- Appetiser
- Basil
- Garlic
- Parmesan
- Pine Nut
- Thermomix
- Vegetarian
- Condiment
- Easy
- Feed A Crowd
- Gluten Free
- Recipe
- Salad
- tenina
- dressing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Cooking tools:
- Food processor
- Blender
- Microplane
- Kitchen scale
- Mason jar
- Skillet
- Stove
Ingredients
- 100 Grams pinenuts
- 100 Grams parmesan cheese cubed
- 2 Handfuls basil leaves
- 3-5 cloves garlic or to taste
- 100 Grams Extra Virgin Olive Oil (EVOO) or more to taste
- pink salt flakes to taste
- 1 lemon, juice and zest
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