Thermomix recipe: Walnut and Pepper Pesto
The perfect little pantry fixer upper for pasta, toast, crackers, on a cheese board or just with a spoon. Very easy to whip up in seconds.
Keywords
- peppers
- walnuts
- pesto
- tenina
- thermomix
- for foods sake
- recipe
- pesto recipe
- doterra
- yum
- dip
- pasta dip
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Cooking tools:
- Blender
- Spatula
- Spoon
Ingredients
- 100 Grams parmesan cheese cubed
- 30 Grams jarred red pepper strips
- 1 Handful basil
- 40 Grams walnuts toasted
- 2 cloves garlic
- 50 Grams Extra Virgin Olive Oil (EVOO)
- pink salt flakes to taste
- 2 Drops doTERRA black pepper oil or cracked black pepper to taste
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