Sour Cream Mac and Cheese | FAGE USA
Nothing says cozy comfort food like homemade baked mac and cheese. The secret ingredient to this deliciously decadent dish? FAGE Sour Cream!
Ingredients
- 1-pound dried elbow macaroni
- 8 tablespoons butter
- ½ cup all-purpose flour
- 3 cups whole milk
- 4 cups sharp cheddar cheese shredded
- 1 cup FAGE Sour Cream
- ½ teaspoon dry mustard
- Salt and pepper to taste
- 2 tablespoons butter melted
- ½ cup parmesan cheese shredded or grated
- 3/4 cup breadcrumbs
- 1 tablespoon fresh parsley chopped
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