Apple French Toast Muffins
Apple French toast muffins are an easy breakfast recipe. Individual servings of French toast casserole for breakfast on the go or meal prep.
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Cooking tools:
- Muffin tin
- Mixing bowl
- Whisk
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Paper liner
- Microwave
- Airtight container
- Zip-top bag
- Plastic wrap
Ingredients
- 1 Loaf of Brioche Bread Cubed
- 2 Cups of Apples, Chopped (2 medium sized apples)
- 6 Eggs
- 2 Cups of Milk
- 1 tbsp of Vanilla Extract
- 3 tbsp of Light Brown Sugar
- 2 tsp of Cinnamon, divided
- 1/2 tsp of Nutmeg
- 1/2 tsp of Salt
- maple syrup (optional)
- 4 tbsp of Brown Sugar
- 2 tbsp of Granulated Sugar
- 2 tbsp of Cold Butter
- 1/2 tbsp of Cinnamon
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