Foodista | Recipes, Cooking Tips, and Food News | Baked Fillet Of Sole Or Haddock

Ingredients

• 1 1/2 teaspoons salad oil
• 1 1/2 teaspoons flour
• 1/2 cup white wine
• 1/4 pound mushrooms , sliced
• 1/2 cup thinly sliced green onions with tops
• 1 teaspoon tarragon leaves
• 1/4 cup chopped fresh parsley
• 1 1/2 lbs. fillet of sole or haddock
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon paprika
• 1 tablespoon butter , melted
• 1/2 cup soft bread crumbs
• 4 ounces Swiss cheese , grated