Chef's Salad with Citrus Vinaigrette - mds.CulinaryMedicine.org
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A Chef's Salad with a bright citrus dressing, cheese, great veggies is quick and easy to make.
Ingredients
- 1 clove Garlic, raw (peeled and crushed)
- 2 Tbsp Olive oil
- 1/4 cup Lemon juice
- 5 Tbsp White wine vinegar
- 2 Tbsp Honey
- 1/2 tsp Ground mustard
- 12 cup shredded Romaine lettuce
- 1 cucumber (8-1/4 inch) Cucumber (sliced)
- 4 small whole (2-2/5 inch dia) Tomatoes (quartered)
- 1/4 medium (approx 2-3/4 inch long, 2-1/2 dia.) Red bell peppers (diced)
- 4 large Egg(s) (hard boiled)(peeled and quartered)
- 4 ounce Reduced sodium ham (diced)
- 4 ounces Sliced Deli Turkey Breast
- 4 ounce Reduced fat cheddar cheese (diced)
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