Layered Ice Cream 'n' Crunch Recipe - Kosher Ice Cream
Just the thought of this texture combination will make your mouth water. The great-tasting ice creams in this recipe, combined
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.koshericecream.com.
Ingredients
- 10 honey graham crackers
- 2 sticks (1 cup) margarine
- 1 cup firmly packed brown sugar
- 1 cup honey-backed pecans*, chopped
- 56 oz. tub Klein’s Smooth & Creamy Coffee Royal ice cream
- 1 (14 oz) container double fudge dessert sauce
- 56 oz. tub Klein’s Smooth &Creamy Vanilla ice cream
- 1½ cups pareve dessert topping, unwhipped
- ⅓ cup coffee liqueur
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