Passover Carrot Almond Cake Recipe
You can never have enough dessert recipes for Passover. This cake recipe is from Bon Appetit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Springform pan
- Hand mixer
- Cake tester
- Cooling rack
- Oven
- Mixing bowl
- Chef's knife
- Spatula
- Measuring spoon
Ingredients
- matzo cake meal (for pan)
- 4 eggs, separated, room temperature
- 1/2 cup light brown sugar, firmly packed
- 9 ounces carrots, finely grated (1 1/2 cups)
- 1 teaspoon vanilla (optional)
- 1/4 teaspoon salt
- 1/2 cup sugar
- 1 cup toasted almond, finely ground
- 3 tablespoons matzo cake meal
- 1/2 teaspoon cinnamon
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