Lemon Pepper Double Cabbage Shrimp » Inside Kellys Kitchen

Ingredients

• 5 oz shrimp, steamed
• 6 oz green cabbage, chopped
• 2 oz purple cabbage, sliced thin
• 2 small lemons (or 1 large)
• 1/2 t garlic powder
• 1/2 t minced onion
• 1 clove minced garlic
• 2/3 c water
• pink salt
• 1 tsp (more or less, to taste) black pepper