Messy Burger
Growing up, weekends were always a time for family gatherings. Saturdays often meant that my cousins, aunts, and uncles would gather at my grandparents’
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Cooking tools:
- Instant-read thermometer
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Measuring spoon
- Plate
Ingredients
- 1 large onion (sliced into thin half rings)
- 1 pound of fresh mushrooms (sliced)
- 1 tablespoon of olive or avocado oil
- 1 pound ground beef
- 4 slices of cheese
- 1 tablespoon of salt (or preferred seasoning)
- 4 burger buns (try brioche for extra flavor)
- Ketchup
- Mayonnaise
Ready to cook this?
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