Florida Orange Jalapeño Cornbread
Share : Print Ingredients - ½ cup Florida Orange Juice - 1 tsp. Florida Orange zest, chopped - 1 ¼ cups yellow cornmeal - ¾ cup all-purpose flour - 3 tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floridacitrus.org.
Cooking tools:
- Cast iron skillet
- Oven
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Toothpick
- Chef's knife
- Cutting board
- Grater
- Microwave
- Saucepan
- Spatula
- Whisk
- Cooling rack
- Serving platter
Ingredients
- ½ cup Florida Orange Juice
- 1 tsp. Florida Orange zest, chopped
- 1 ¼ cups yellow cornmeal
- ¾ cup all-purpose flour
- 3 tbsp. sugar
- 2 ½ tsp. baking powder
- ¾ tsp. salt
- ½ cup milk
- 2 large eggs, beaten
- 3 tbsp. jalapeño, seeded and minced
- 2 tbsp. salted butter, melted
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