Jalapeno Cornbread

Name: Jalapeno Cornbread
Total time: 35 min
Ingredients: 1 1/2 cups cornmeal; 1/2 cup all-purpose flour; 6 tablespoons sugar; 2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 2 eggs, room temperature; 1 cup buttermilk, room temperature; 1/4 cup melted butter; 3 jalapeno peppers seeded and finely chopped

www.bigoven.com

Jalapeno Cornbread recipe: Nice rustic cornbread with a little kick! Like it spicy? Add more jalapenos.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.

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