Chewy Oatmeal Raisin Cookies Recipe
Adapted from Nick Malgieri's book, Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs (Harp
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Hand mixer
- Measuring cup
- Measuring spoon
- Fork
- Wooden spoon
- Airtight container
Ingredients
- 1 cup flour (spoon flour into dry-measure cup and level off)
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 tablespoons unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 1 large egg
- 1/4 cup unsweetened applesauce
- 1 teaspoon vanilla extract
- 1 1/3 cups rolled oats (not instant)
- 1/2 cup dark raisin (or dried cranberries)
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