Thyme-scented Scalloped Potatoes
Thyme-scented Scalloped Potatoes with butter, thyme, heavy cream, parmesan, russet potatoes, salt and pepper, swiss cheese takes only about 45 minutes to make. One serving costs $
Keywords
- easter
- gluten-free
- gluten free
- butter
- thyme
- heavy cream
- parmesan
- russet potatoes
- salt and pepper
- swiss cheese
Ingredients
- 1 ounce butter
- 1 sprig fresh thyme
- 1.5 cups heavy cream
- ½ cups parmesan
- 2 pounds russet potatoes
- some black salt and pepper
- 2.5 cups swiss cheese
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