Lentil and Havarti Summer Salad - Recipe | Arla US
From indulgent treats for a special occasion to simple and nutritious meals any day, Arla's delicious recipes weave a little natural goodness into every meal.
Ingredients
- 1 cup Uncooked green lentils
- 3 cups vegetable stock
- 6 slices Arla® havarti cheese, diced
- 2 mini English cucumbers, diced
- cups Cherry tomatoes, quartered
- ½ small red onion, diced
- 1 orange pepper, diced
- 1 green pepper, diced
- ¼ cup fresh mint leaves
- ⅓ cup olive oil
- 3 tbsp fresh lemons juice
- 1 garlic, minced
- salt and pepper to taste
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