Juicy Slow Cooker Bone-In Turkey Breast Recipe for Family Feasts - Beard and Bonnet

Ingredients

• 1 (7-pound) bone-in turkey breast, skin on
• 2 teaspoons fresh thyme, chopped
• 2 teaspoons fresh rosemary, chopped
• 2 teaspoons fresh sage, chopped
• 1 teaspoon smoked paprika (or regular paprika)
• 1 to 2 teaspoons kosher salt, to taste
• 0.5 to 1 teaspoon freshly ground black pepper, to taste
• 2 to 3 cloves garlic, finely minced
• 4 tablespoons (57 grams) unsalted butter, softened
• 1 large white or yellow onion, peeled and diced into 1-inch chunks
• 0.5 cup (120 milliliters) orange juice (or substitute with chicken broth)
• 0.25 cup (60 milliliters) reduced sodium chicken broth
• 4 tablespoons (57 grams) unsalted butter
• 4 tablespoons all-purpose flour
• 2 cups broth (from turkey drippings in the slow cooker)
• Salt and pepper, to taste