Guinness Chili | Just A Pinch Recipes
Brown the meat and onions and garlic in a large skillet. Add beef broth, seasonings, tomatoes, El Pato and tomato paste. Simmer 30 minutes. Add can Guinness, Pinto beans, and...
Ingredients
- 2 pound(s) ground beef
- 2 cup(s) beef broth
- 1 - onion, finely chopped
- 1 clove(s) garlic, minced
- 4 tablespoon(s) chili powder
- 3 tablespoon(s) cumin
- 1 can(s) tomato paste, small
- 1 7-3/4 can(s) "el pato" sauce with jalapenos
- 1 14-1/2oz can(s) tomatoes, crushed
- 1 15oz can(s) pinto beans, drained
- 1 can(s) guinness beer
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