Gingerbread - RedManShop

Ingredients

• Unbleached All-Purpose Flour — 2 Cups (240g)
• Granulated sugar — 1/4 Cup (50g)
• Baking soda — 1 Teaspoon
• Table salt — 1/2 Teaspoon
• Ginger — 1 1/2 Teaspoons
• Cinnamon — 1 Teaspoon
• Nutmeg — 1/4 Teaspoon
• Cloves — 1/4 Teaspoon
• Unsalted butter, melted — 8 Tablespoons (113g)
• Molasses, not blackstrap — 3/4 Cup (255g)
• Water or brewed/cooled coffee — 1/4 Cup (57g)
• Large egg — 1
• Buttermilk — 1 Cup (227g)
• Mini diced ginger (optional) — 1/2 Cup (92g)
• Apricots, diced (optional) — 1 Cup (128g)