Chicken Stroganoff
Ingredients: 2 pounds boneless, skinless chicken Breasts, trim of fat 1 tablespoon fresh thyme 1 teaspoon tarragon 1/4 teaspoon dry mustard 1 cup sliced onion 1
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Ingredients
- 1 tbsp olive oil
- 1 tbsp butter
- 400g/14oz chestnut mushrooms, halved
- 2 red onions, chopped
- 2 garlic cloves, finely chopped
- 3 skinless, boneless chicken breasts, cut into bite-sized pieces
- 300ml/10fl oz chicken stock
- 1 tbsp tomato purée
- 1 tbsp wholegrain mustard
- 1 tbsp sweet smoked paprika
- 250ml/9fl oz soured cream (use reduced fat soured cream if preferred)
- small handful chopped tarragon or parsley
- salt and freshly ground black pepper
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