Roasted Ginger and Orange Salmon
You can make this Asian-inspired salmon recipe all-season. In summer, use the grill for cooking the steaks and in the winter put your oven to good use. No matter the season, marinate the salmon with...
Ingredients
- 3 salmon steaks (7-ounce each steak)
- 2 teaspoons of dark sesame oil
- ⅔ cup orange juice
- 2 garlic cloves, crushed
- 1 teaspoon ginger, grated
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