Smoked Salmon Canapés Recipe
Easy Smoked Salmon Canapés with Blue Plate Mayonnaise & Caviar | Reily Foods Company. Perfect for parties!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reilyproducts.com.
Cooking tools:
- Food processor
- Piping bag
- Mandoline
- Peeler
- Microplane
- Baking sheet
- Paper towel
- Serving platter
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
Ingredients
- 8 ounces smoked salmon
- 4 ounces cream cheese
- 1/3 cup Blue Plate® Mayonnaise
- 2 teaspoons fresh lemon juice
- 2 teaspoons finely diced red onion + extra for garnish
- Zest from 1 lemon, about 1 teaspoon
- 1 1/2 teaspoons capers
- Salt
- pepper
- 1 English cucumber
- Dill, for garnish
- Caviar, for garnish
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