DIY Sriracha Sauce - Burn Blog
A table condiment to similar in appearance to ketchup–but much more pungent–sriracha sauce is named after a seaside town in Thailand. Increasingly popular, this sauce is found on the tables of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burn-blog.com.
Ingredients
- 1 pound fresh red serrano, cayenne, Thai, or chile de arbol chiles, stems removed
- 2 1/2 cups rice vinegar (substitute white distilled vinegar)
- 1/4 cup sugar
- 1 tbsp salt
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