Grilled Mango with Spicy Rum Glaze and Vanilla Ice Cream | Freska Produce

Ingredients

• 4 tablespoons unsalted butter
• 2 tablespoons unsweetened pineapple juice
• 1/2 tablespoon honey
• 1/2 teaspoon chili powder
• 1/2 teaspoon cayenne pepper
• 2 tablespoons dark rum
• 2 firm mangos, peeled, pitted and cut into strips
• 1 pint vanilla ice cream
• 1/2 cup flaked coconut sweetened, lightly toasted
• 1/4 cup sliced almonds, lightly toasted