The Happy Pear - Epic Vegan Red Wine Gravy
This vegan twist on a classic favourite is sure to become a treasured recipe for many meals to come!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Pitcher
- Measuring spoon
- Mug
- Fine-mesh sieve
- Mixing bowl
- Spoon
- Kettle
Ingredients
- 1 pinch Black Pepper
- 3 tbsp Corn Flour or plain white flour.
- 2 cloves Garlic
- 3 1/2 tbsp Oil
- 100 ml Red Wine
- 4 Shallot or 1 medium onion
- 2 tsp Tamari
- 3 sprigs Thyme fresh, with leaves removed from the stalk
- 400 ml Vegetable Stock
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