Healthy Gluten-Free Apple Pie Recipe
Make a healthy gluten-free apple pie with tender spiced apples and a golden crust for a wholesome and comforting dessert.
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Cooking tools:
- Pie dish
- Oven
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Plate
Ingredients
- 4 cups almond meal
- 2 tablespoons raw honey or organic maple syrup
- 80 g quality butter or macadamia nut oil
- 1 teaspoon vanilla bean paste or powder
- 2 organic eggs
- 10 sweet red apples or golden delicious apples – skin on
- ½ cup fresh apple juice
- 2 teaspoons vanilla extract or paste
- ½ teaspoon ground cinnamon
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