Thai Stir-Fried Spinach | MS: Tuesday Nights | Umami
Recipe by Fang from MS: Tuesday Nights.
Ingredients
- 1 tablespoon fish sauce
- 1 tablespoon oyster sauce
- 2 teaspoons white sugar
- ¾ teaspoon red pepper flakes
- 3 tablespoons grapeseed or other neutral oil, divided
- 3 tablespoons coarsely chopped garlic
- 1½ pounds bunch spinach, trimmed of bottom 1½ inches, washed and dried well
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