Crunchy Tuna Pasta Bake
This is a fabulous quick and easy family tea recipe, made from basic store cupboard ingredients. No need for extra salt, but plenty of black pepper will boost t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phunkyfoods.co.uk.
Cooking tools:
- Saucepan
- Colander
- Wooden spoon
- Measuring cup
- Kitchen scale
- Tin opener
- Grater
- Dish
- Grill
- Stove
- Oven mitt
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Fine-mesh sieve
- Can opener
- Kitchen towel
- Fork
- Spoon
- Pepper mill
Ingredients
- 1 can of Cream of Tomato soup (405g)
- 100ml semi skimmed milk
- 300g wholemeal pasta
- 2 cans of tuna in spring water, drained (2 x 180g)
- 1 can of sweetcorn, drained (198g)
- 1 packet of plain crisps, crushed
- 80g reduced fat cheddar cheese, grated
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