Keto Baked Goat Cheese and Ricotta Custards Recipe

Keto Baked Goat Cheese and Ricotta Custards Recipe

www.atkins.com

Atkins welcomes you to try our delicious Keto Baked Goat Cheese and Ricotta Custards recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.

View full recipe on www.atkins.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.atkins.com.

Share this recipe:

Cooking tools:

  • Ramekin
  • Custard cup
  • Oven
  • Mixing bowl
  • Chef's knife
  • Plate
  • Muffin tin
  • Rolling pin
  • Freezer

Ingredients

  • 1 cup Ricotta Cheese (Whole Milk)
  • 3 tablespoons Parmesan Cheese (Grated)
  • 1/8 teaspoon Salt
  • 1/8 teaspoon Black Pepper
  • 1/4 cup chopped English Walnuts
  • 2 large Eggs (Whole)
  • 6 ounces Goats Cheese (Semisoft)
  • 2 tablespoons Basil
  • 12 leaves Spinach

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This