Pasta with Caramelized Onions and Cabbage
Heat in a large heavy skillet ¼ cup olive oil over medium-low heat. Add 2 large onions, cut into ¼-inch slices, broken into rings Salt and pepper Saute until so
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boysofcooking.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Wooden spoon
- Grater
Ingredients
- ¼ cup olive oil
- 2 large onions
- 4 large cloves garlic
- 6 cups thinly sliced cabbage
- 2 tablespoons dried oregano
- 2 tablespoons balsamic vinegar
- 1 pound pasta
- Freshly grated Parmesan or Romano cheese
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