Nando's India | Everyday Recipes | Punching | PERi-PERi Bunny Chow

Nando's India | Everyday Recipes | Punching | PERi-PERi Bunny Chow

www.nandosindia.com

Isgaxa sebunny chow. Durban-style fish curry bunny chow

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Ingredients

  • 8 chicken thighs, diced
  • 2 onions, finely sliced
  • 4-6 tomatoes, chopped
  • 2 large potatoes, roughly diced
  • 2 cups of frozen peas
  • 2 heaped tablespoons of curry powder (any heat you want)
  • 4 cloves of garlic, crushed
  • A thumb of ginger, grated
  • 2 bay leaves
  • 2 tablespoons of Nando's Hot PERi-PERi sauce
  • 2 chicken stock cubes
  • A large handful of coriander, chopped
  • Vegetable oil
  • Cornflour and water thickening mix (2 tablespoons of flour, half cup water)
  • Salt and pepper to taste

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