Grilled Steak and Fresh Mozzarella Flatbread : The Marbled Meat Club
Grilled Top Sirloin Filets atop Fresh Mozzarella on Naan bread—marinated in lemon pepper and spinach, perfect for a flavorful meal.
Ingredients
- 1 to 1-1/4 pounds beef Top Sirloin Filets, cut 1 inch thick, tied
- 1-1/2 teaspoons lemon pepper
- 2 cups packed fresh baby spinach
- 1/4 pound fresh mozzarella cheese, cut into 1/2 inch pieces (3/4 cup)
- 2 tablespoons chopped fresh basil
- 1-1/2 teaspoons balsamic vinegar
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