Grilled Steak and Fresh Mozzarella Flatbread

Name: Grilled Steak and Fresh Mozzarella Flatbread
Ingredients: 1 to 1-1/4 pounds beef Top Sirloin Filets, cut 1 inch thick, tied; 1-1/2 teaspoons lemon pepper; 2 cups packed fresh baby spinach; 1/4 pound fresh mozzarella cheese, cut into 1/2 inch pieces (3/4 cup); 2 tablespoons chopped fresh basil; 1-1/2 teaspoons balsamic vinegar; 4 naan breads (Indian flatbread) or pita breads

www.vabeef.org

Beef Top Sirloin Filets are perfectly tender for this Italian-style flatbread. Check out this recipe.

View Original

Share this recipe:

Ingredients

1 to 1-1/4 pounds beef Top Sirloin Filets, cut 1 inch thick, tied
1-1/2 teaspoons lemon pepper
2 cups packed fresh baby spinach
1/4 pound fresh mozzarella cheese, cut into 1/2 inch pieces (3/4 cup)
2 tablespoons chopped fresh basil
1-1/2 teaspoons balsamic vinegar
4 naan breads (Indian flatbread) or pita breads

More Like This