Irish apple tart | Food Stuff

Ingredients

• 200g golden raisins or sultana
• 100ml/3½fl oz Irish single-malt whiskey, plus an extr1 tablespoon for apples
• 250g demerara sugar
• 1½ kg cooking apple, peeled and cored
• small knob of butter
• 1 cinnamon stick, very slightly crushed
• 284ml pot whipping cream
• 1 egg beaten, with 1 tablespoon milk
• 500g plain flour
• 250g butter
• 100g sugar
• 2 eggs
• 140g muscovado sugar
• 10g Maldon sea salt
• zest 3 lemon