Savoury Muffins - Nuttelex

Ingredients

• 290 ml Nuttelex Pure Oat Milk
• ¼ cup Nuttelex Buttery Spread (melted)
• 2 tsp white vinegar
• ¼ cup plain flour
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• ¼ tsp black pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 ½ tsp dried mixed herbs
• ½ tsp smoked paprika
• ½ tsp ground tumeric
• 1 zucchini (grated + excess liquid squeezed out)
• 1 carrot (grated)
• 1 red capsicum (diced)
• 2 green onions (finely chopped)
• 0.3 cup sun dried tomatoes (finely chopped)