Chickpea and Red Amaranth Salad Recipe
This dish is quick to make and makes for a versatile side dish or sandwich filling. Try this Chickpea and Red Amaranth Salad recipe now.
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Ingredients
- 1 400g can of chickpeas
- 1 handful of coriander
- 1 tablespoon heaped of red amaranth (alfalfa sprouts or cress would work well too)
- 1 lemon, juiced
- 1 green chilli (optional)
- Salt to taste
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