Lemon Parm Chicken Strips with Herb-Buttered Fettucine | PERDUE®

Lemon Parm Chicken Strips with Herb-Buttered Fettucine | PERDUE®

www.perdue.com

Mouth-watering goodness.

View full recipe on www.perdue.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.

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Ingredients

  • 1 pkg. PERDUE® Crispy Chicken Strips
  • 2 tsp. lemon pepper
  • 1/4 cup grated Parmesan cheese
  • plus extra for serving
  • 4 tbsp. unsalted butter
  • 2 tbsp. olive oil
  • 2 cloves garlic
  • minced
  • 1 lemon
  • zested and juiced
  • 1/2 box (8 oz.) dried fettuccine
  • cooked
  • 2 tbsp. fresh basil
  • chopped
  • 2 tbsp. fresh parsley

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