The Perfect Burger - Chef Michael Smith
Elevate your burgers with Chef Michael Smith's expert recipe: juicy ground chuck patties seasoned with soy sauce and Worcestershire, grilled to perfection on the barbecue. Perfect for burger lovers!
Ingredients
- 1 1/2 pound ground chuck
- 1 small white onion, finely minced
- 1 tablespoon soy sauce
- 1 tablespoon Worcestershire sauce
- a sprinkle or two freshly ground pepper
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