Paprika Chicken salad with roasted veggies & balsamic drizzle | Dinner Twist
Paprika spiced chicken breast fillet served on a platter with fresh salad ingredients, roasted veggies, parmesan cheese and finished with a drizzle of caram
Ingredients
- Finger eggplant 1
- Zucchini 1/2
- Red onion 1
- Red capsicum 1
- Garlic 1 clove
- Chicken breast fillets 600g
- Baby cos lettuce 2-pack
- Tomatoes 2
- Shaved Parmesan cheese 1/2 bag (62g)
- Caramelised balsamic vinegar 2 sachets
- olive + oil (for cooking)
- salt
- pepper
- ground paprika
- dried oregano
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