Foryoueats: Pulled Pork Roti Wrap | Marion's Kitchen

Name: Foryoueats: Pulled Pork Roti Wrap | Marion's Kitchen
Total time: 210 min
Ingredients: 1 x Marion’s Kitchen BBQ Pulled Pork Kit*; 800g (1 lb 12 oz) pork shoulder, boneless* (OR 600g leftover cooked pulled pork); sea salt, to taste; 4x store-bought roti or tortilla wraps; oak/butter lettuce leaves; 1 red chilli, seeds removed, cut into fine strips; fresh coriander (cilantro) leaves; chilli sauce or sweet chilli sauce (optional); Quick carrot pIckle; 1 carrot, julienned or finely shredded; 1 daikon radish, julienned or finely shredded; ⅓ cup white vinegar; 1 tbsp salt; 1 tbsp sugar

foryoueats.com

This pulled pork roti wrap is a delicious and easy meal using Marion's Kitchen BBQ Pulled Pork Kit. With a quick carrot pickle, fresh lettuce, and a touch of chilli sauce, it's a flavor-packed dish...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.

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Ingredients

1 x Marion’s Kitchen BBQ Pulled Pork Kit*
800g (1 lb 12 oz) pork shoulder, boneless* (OR 600g leftover cooked pulled pork)
sea salt, to taste
4x store-bought roti or tortilla wraps
oak/butter lettuce leaves
1 red chilli, seeds removed, cut into fine strips
fresh coriander (cilantro) leaves
chilli sauce or sweet chilli sauce (optional)
Quick carrot pIckle
1 carrot, julienned or finely shredded
1 daikon radish, julienned or finely shredded
⅓ cup white vinegar
1 tbsp salt
1 tbsp sugar