Pulled Pork Tortilla Tartlets recipe | Mutti Recipe
Serve the pulled pork in individual won ton wrappers and top with salsa. Serve the pulled pork tortillas immediately.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 250 g pulled pork
- 24 won ton wrappers
- 1 g 400 tin Mutti Polpa Finely Chopped Tomatoes
- 2 tablespoons Mutti Double Tomato Paste
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 clove garlic minced
- 1 teaspoon chilli paste
- 1 teaspoon coriander powder
- 1 teaspoon smoked paprika
- 1 teaspoon chipotle sauce
- 1/2 red onion, finely chopped
- Olive oil spray
More Like This
Pulled pork tortilla tartlets | Mutti Recipe
mutti-parma.com
Pulled pork tortilla tartlets with chopped tomatoes | Mutti Recipe
mutti-parma.com
Pulled Pork Tortilla Tartlets with Crushed Tomatoes | Mutti Recipe
mutti-parma.com
Pulled Pork Tortillas Recipe | myfoodbook
myfoodbook.com.au
Barbecued Pulled Pork Tortillas Recipe | Woman and Home Magazine
womanandhomemagazine.co.za
Leftover Pulled Pork Tortilla Tacos Recipe - FoodyWise
foodywise.com
Pork hot pot | Mutti Recipe
mutti-parma.com
Tortilla Pizza | Mutti Recipe
mutti-parma.com