Vegan Open-Face Sloppy Joes
Vegan Open-Face Sloppy Joes made with chickpeas, veggies, and a smoky sauce—quick, easy, and perfect for diabetes-friendly meals!
Ingredients
- 15 ml olive oil
- ½ small onion (diced)
- 1 clove garlic (minced)
- 1 medium carrots (small diced)
- ½ green capsicum (small diced)
- 350 gm ground boiled chickpea
- 250 ml low sodium vegetable broth
- 250 ml tomato sauce (no salt added)
- 15 ml chili powder
- 2 g smoked paprika
- 2 whole wheat buns (split in half)
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