Classic Waldorf Red Cake

Classic Waldorf Red Cake

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Sometimes called Red Velvet Cake, this classic cake not only tastes delicious but adds great flair to a holiday dessert table.

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Ingredients

  • 2.25 cups all-purpose flour
  • 1.5 cups granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • 3 teaspoons baking soda
  • 1.25 cups vegetable oil
  • 0.75 cup Almond Breeze Original almondmilk
  • 3 eggs
  • 1 (1 ounce) bottle liquid red food color
  • 1 teaspoon vanilla extract
  • 1 tablespoon vinegar
  • 0.33333334326744 cup all-purpose flour
  • 1 cup Almond Breeze Original almondmilk
  • 1 cup vegan buttery sticks, softened
  • 1 cup granulated sugar
  • 2 teaspoons vanilla

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